Bahamas Yacht Charters by Sneed Charters
(800) 581-7130 / (561)459-5316
| Title | Name | Nation | Born | Licenses |
| Captain | Paul Tomsa | Czechhoslvakian | 0 | |
| 0 | ||||
| Number of Crew: 7 | Languages: English, Czech, Polish, Slovak | |||
Captain - Paul Tomsa
Captain Paul is from the Czech Republic. His love for boating started at an early age. Paul is a hands-on Captain, he studied engineering and later earned his Captains license at the Navy School in Gdansk Poland. He has a diverse background in boats and he has skipper 159' Feadship AUDACIA', 74' power cat, 86' sport fish and of course high performance yachts such as OOZ Ferretti. He has traveled worldwide and is fluent in the languages of English, Czech, Polish and Slovak. He enjoys diving, fishing, and sharing his enthusiasm of the boating lifestyle with his guest!
Chef – Nadine McClave
Nadine grew up in Lucerne, Switzerland. Skiing and snowboarding while she obtained her degree in accounting before traveling to America to study English. During this time she decided to pursue a career in yachting. Since taking her new course in life she has completed an Atlantic crossing, obtained her Yacht Master and went to culinary school. She is very personable and friendly, always the professional.
Chief Stewardess – Amy Jackson
Originally from Delaware, Amy has over 6 years of experience in hospitality and tourism since moving from Charleston, SC. As the chief stewardess onboard, Amy has a passion for providing guests with their every need on Pour Another. She is a food and wine lover who loves to connect with guests through service and mixology. In her free time she loves snorkeling, watching movies, and traveling to new countries
2nd Stewardess – Noelle Vander Hoff
Noelle is our 2nd stewardess aboard Pour Another. She is originally from Michigan and grew up boating on the Great Lakes. Noelle is known for providing excellent 5-star service to her guests. She enjoys swimming, reading, and site seeing in her free time. She has a natural talent for anticipating the needs of her guests and making them feel at home on board.
Mate- Robbie Gingras
Robbi’s love for the ocean is rooted in her upbringing in Boston, Ma. She spent lots of time working and having fun on her family boat. After graduating from Coastal Carolina University she joined the yachting industry. She began as the deckhand on Pour Another and has worked her way up to the Mate position. When not on the yacht, Robbi embarks on exciting journeys, discovering new destinations around the world. Whether it’s cruising the waters or scuba diving, Robbi enjoys the thrill of water sports.
Deck Hand – Amanda Ulrich
Amanda grew up in Michigan where her love for water began. She spent a lot of her time on the freshwater lakes kayaking, wake surfing, and paddle boarding. After graduating college she decided to further immerse herself in the maritime industry. She has an adventurous spirit and a love for the outdoors. In her free time, you’ll find her fishing for her next trophy fish and taking part in a variety of water sports.
Engineer – Ryan Walrath
My name is Ryan I’m 33, I started working in the yachting industry in 2009. I’ve traveled the East and West coast of America, Caribbean, Central America and Mexico. I’ve worked as a first mate and engineer. I was raised on the west coast of Florida with my family. I enjoy fishing, free diving and surfing. I’m a third generation mechanic and my goal is to make sure you are safe out in the open waters while having the experience of a lifetime. Looking forward to having a successful, safe and fun charter with you
Paul Tomsa
Captain
Nadine McClave
Chef
Amy Jackson
Chief Stewardess
Noelle Vander Hoff
Stewardess
Robbie Gingrass
Mate
Amanda Ulrich
Deck Hand
Ryan Walrath
Engineer
FAQ
WHAT TO DO IN THE BAHAMAS?
We’ll be pleased to assist you in deciding which activities suit your personality and interests the best. Your crew and captain are experts. They are familiar with the locale and the greatest things to do. They can give advice on where to go fishing, diving, or snorkeling. They are aware of the locations of the remotest beaches. They can give advice on the top boutiques, eateries, or nightclubs.
WHAT CAN I EXPECT IN REGARDS TO MEALS?
We’ll provide you a food choice survey to fill out so we can figure out what kinds of meals you and your visitors would like to eat while you’re away. Along with your preferences, the form will ask about any dietary requirements, medical restrictions, or food allergies that any members of your party may have. Prior to your departure, you will also get the chance to ask any questions of a crew member. The team will next make your favorite cocktails and fresh, gourmet meals for the rest of the voyage.
WHAT IS INCLUDED IN THE RATES LISTED?
Running costs are not included in the rates given for motor yacht charters and must be paid separately. Catamarans for sailing must be all-inclusive. The costs are determined by the number of people and cover all meals, drinks (including the typical ship’s bar), fuel, ice, and aquatic activities. Taxes, dockage fees, and communication expenses must all be paid individually.
Food, alcohol, fuel, dockage, port fees, and any other costs associated with the charter are considered running costs.
Typically, the operating costs represent 35% of the base charter fee. A 35% Advanced Provisioning Allowance (APA) will be paid in advance of your departure, giving the crew time to stock the yacht. A detailed breakdown of all costs will be provided to you at the conclusion of the charter. If there is still a balance, you will get a refund; however, if expenses are higher than the APA, you will have to pay the outstanding balance before disembarking.
ARE THERE ANY ADDITIONAL COSTS?
Florida’s tax ranges from 6-7%, depending on the port of embarkation, while the Bahamian tax is 14%. The charter cost also includes tax.
WHAT IF I HAVE TO CANCEL?
What to anticipate if you have to cancel your vacation is covered in your charter agreement. To protect yourself in the event that unavoidable circumstances force you to cancel your trip, we advise buying cancellation insurance.
WHAT IF I DISAGREE WITH THE CAPTAIN WHILE ON MY CHARTER?
A luxury yacht rental is made to meet all of your requirements for the entirety of your journey. The skipper and crew will do everything possible to meet and exceed your expectations. The captain’s first priority, however, is the security of his crew and the boat. He has the last say on anything that could affect the safety of passengers.
IS IT CUSTOMARY TO TIP THE CREW?
Yes. Although not required, leaving a tip is encouraged, especially if your yacht rental experience left you feeling especially satisfied. At the completion of your charter, you should give the captain a 15% gratuity.
HOW DO I RESERVE A YACHT?
Once you’ve decided on a yacht, we’ll place an “option” on it, securing it for 48 hours while you finish the paperwork. Then, a yacht charter agreement must be read and signed. We are happy to answer any queries you may have and thoroughly explain the terms. You must send your completed contract together with a deposit for the charter.
HOW MUCH IS THE DEPOSIT?
50% of the charter cost is required as a down payment; however, if there are less than 30 days to departure, the whole amount is due. The deposit is made via bank wire transfer and is kept in an escrow account by the principal agent of the yacht until just before the charter date. You have secured the yacht once we get your signed contract and down payment.
WHAT CAN I EXPECT AFTER THE CONTRACT IS SIGNED AND THE DEPOSIT IS MADE?
We’ll start collaborating with you to customize your charter. Your food and exercise preference survey will be delivered to you. We’ll set up a phone call for you and the crew. We will assist you in planning all charter-related details, including transportation in a limousine and flights.
WHEN IS THE FINAL PAYMENT DUE?
If you are renting a motor boat, the APA funds and the remaining balance of the charter are due 30 days before the start of your trip.
Find out our