Bahamas Yacht Charters by Sneed Charters
(800) 581-7130 / (561)459-5316
| Title | Name | Nation | Born | Licenses |
| Captain | Kevin Bendall | South African | 0 | |
| 0 | ||||
| Number of Crew: 5 | Languages: | |||
Captain KEVIN BENDALL
I have been a professional in the yachting industry for 21 years, having covered over two hundred thousand nautical miles. I was born into water sports and sailing thanks to my father and grandfather who both owned sail and motor boats. I have raced sailboats from dinghies to keelboats in both regatta and distance competitions. My outgoing personality and positive approach makes for the success I’ve enjoyed thus far. I love meeting new people and sharing good times. I have worked in both charter and private, having sailed across the Med, Caribbean, American East and West Coasts, Costa Rica, Panama, British Coastal waters as well as Trans -Atlantics. I have extensive experience on both sail (..racing and cruising..) and power (..long range and performance..)
Chief Stewardess JULIA CHAN
Julia was born and raised in Auckland, New Zealand, also known as ‘The City of Sails’, Julia has always loved being out in the water. She was surrounded by beaches while growing up, and spent time on her friends boats. She began her career in the yachting industry in 2020, and was previously a Flight Attendant, where she had the opportunity to travel all over the world. She loves meeting new people from all different cultural backgrounds. She enjoys painting and photography, as well as being in the water and of course travelling.
Chief Mate AREN JENSEN
Born and raised in New York, USA, Aren spent his summers on the water, where he found his love for the ocean and all the activities it offers. After being introduced to the maritime industry, while studying abroad in Brazil, Aren stepped into a dockhand position in 2019. A year later, he moved to Florida, where he found his first position on a yacht as a deckhand. Since then, he has traveled Brazil, the US east coast, from the Dry Tortugas to as far north as Maine and the Bahamas, totaling 10,000+ nm. Aren currently holds his Yachtmaster Offshore ticket and is working towards his Officer Of the Watch (OOW), most recently completing his ECDIS certification. He enjoys exploring the outdoors, running, swimming, diving, and traveling.
Engineer CHRIS BASSON
Coming from a professional golfer background, Christian enjoys sports in all forms and follows the professional golf scene religiously. He fell in love with the ocean while growing up in Cape Town, South Africa, this is where he found his passion for surfing. In 2019 he played as a professional golfer and later that year started his gym equipment business, ZeGym. He likes to spend his free time playing golf, running and surfing. Christian has traveled throughout Southern Africa, Europe and has been lucky enough to surf in Indonesia. He is currently working towards his MEOL engineering ticket to further himself in marine engineering.
Chef CHRISTIAN “Fitz”
Christian is from the beautiful island of Barbados. Growing up with a love for anything water related, sailing, surfing, fishing, efoiling even snowboarding (frozen water). Working in restaurants from the tender age of 13, Christians passion for food is undeniably flabbergasting! He’s our lovely chef you find in the galley dancing away, always smiling while preparing beautiful art for you to experience with him!
FAQ
WHAT TO DO IN THE BAHAMAS?
We’ll be pleased to assist you in deciding which activities suit your personality and interests the best. Your crew and captain are experts. They are familiar with the locale and the greatest things to do. They can give advice on where to go fishing, diving, or snorkeling. They are aware of the locations of the remotest beaches. They can give advice on the top boutiques, eateries, or nightclubs.
WHAT CAN I EXPECT IN REGARDS TO MEALS?
We’ll provide you a food choice survey to fill out so we can figure out what kinds of meals you and your visitors would like to eat while you’re away. Along with your preferences, the form will ask about any dietary requirements, medical restrictions, or food allergies that any members of your party may have. Prior to your departure, you will also get the chance to ask any questions of a crew member. The team will next make your favorite cocktails and fresh, gourmet meals for the rest of the voyage.
WHAT IS INCLUDED IN THE RATES LISTED?
Running costs are not included in the rates given for motor yacht charters and must be paid separately. Catamarans for sailing must be all-inclusive. The costs are determined by the number of people and cover all meals, drinks (including the typical ship’s bar), fuel, ice, and aquatic activities. Taxes, dockage fees, and communication expenses must all be paid individually.
Food, alcohol, fuel, dockage, port fees, and any other costs associated with the charter are considered running costs.
Typically, the operating costs represent 35% of the base charter fee. A 35% Advanced Provisioning Allowance (APA) will be paid in advance of your departure, giving the crew time to stock the yacht. A detailed breakdown of all costs will be provided to you at the conclusion of the charter. If there is still a balance, you will get a refund; however, if expenses are higher than the APA, you will have to pay the outstanding balance before disembarking.
ARE THERE ANY ADDITIONAL COSTS?
Florida’s tax ranges from 6-7%, depending on the port of embarkation, while the Bahamian tax is 14%. The charter cost also includes tax.
WHAT IF I HAVE TO CANCEL?
What to anticipate if you have to cancel your vacation is covered in your charter agreement. To protect yourself in the event that unavoidable circumstances force you to cancel your trip, we advise buying cancellation insurance.
WHAT IF I DISAGREE WITH THE CAPTAIN WHILE ON MY CHARTER?
A luxury yacht rental is made to meet all of your requirements for the entirety of your journey. The skipper and crew will do everything possible to meet and exceed your expectations. The captain’s first priority, however, is the security of his crew and the boat. He has the last say on anything that could affect the safety of passengers.
IS IT CUSTOMARY TO TIP THE CREW?
Yes. Although not required, leaving a tip is encouraged, especially if your yacht rental experience left you feeling especially satisfied. At the completion of your charter, you should give the captain a 15% gratuity.
HOW DO I RESERVE A YACHT?
Once you’ve decided on a yacht, we’ll place an “option” on it, securing it for 48 hours while you finish the paperwork. Then, a yacht charter agreement must be read and signed. We are happy to answer any queries you may have and thoroughly explain the terms. You must send your completed contract together with a deposit for the charter.
HOW MUCH IS THE DEPOSIT?
50% of the charter cost is required as a down payment; however, if there are less than 30 days to departure, the whole amount is due. The deposit is made via bank wire transfer and is kept in an escrow account by the principal agent of the yacht until just before the charter date. You have secured the yacht once we get your signed contract and down payment.
WHAT CAN I EXPECT AFTER THE CONTRACT IS SIGNED AND THE DEPOSIT IS MADE?
We’ll start collaborating with you to customize your charter. Your food and exercise preference survey will be delivered to you. We’ll set up a phone call for you and the crew. We will assist you in planning all charter-related details, including transportation in a limousine and flights.
WHEN IS THE FINAL PAYMENT DUE?
If you are renting a motor boat, the APA funds and the remaining balance of the charter are due 30 days before the start of your trip.
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