Bahamas Yacht Charters by Sneed Charters
(800) 581-7130 / (561)459-5316
| Title | Name | Nation | Born | Licenses |
| Captain | Darrell Strydom | 0 | ||
| 0 | ||||
| Number of Crew: 4 | Languages: | |||
Captain Darrell Strydom
Darrell was born in Cape Town, South-Africa. After 7 years of initially working in electronics and product development he then ventured off to pursue his career in Yachting. Darrell has sailed 4 yachts across the ocean, with one winning a race from Cape Town to Rio de Janeiro. He is also a certified divemaster and in his spare time he loves to travel. He has a tremendous amount of love for classic cars and motorcycles. Darrell is easy going, fun loving and will give his utmost to ensure that your stay on Inevitable will be the best vacation you’ve had.
Mate Ewald Van Der Merwe
As a South African Ewald is proud of his heritage which he feels gives him a unique perspective on culture and diversity that sparked a passion to travel and explore the world. Ewald completed an 18-month Cadetship program with Meridian Adventure Sail that led him to working on INEVITABLE where he gained all-around experience onboard, both in the interior and on deck. He is eager to gain knowledge and experience through hard work in hopes of one day achieving his goal of Master in Command.
Stewardess Henriette Jansen Van Vuuren
Henriëtte was raised on a farm in the Free State Province of South Africa. She has a background rooted in Consumer Sciences, earning both a degree and honors degree. In her professional journey she has pursued diverse roles, from visual merchandising and fashion design to floristry and the intricacies of the wedding scene. Making a seamless transition into the yachting industry, Henriëtte has navigated the Caribbean and East Coast waters, bringing her unique touch to the world of luxury hospitality. A skilled florist, Henriëtte has a natural flair for curating inviting and aesthetically pleasing tablescapes enhancing the overall dining experience. Beyond her maritime endeavors, she indulges in haute couture dress design and social media branding. Henriëtte's welcoming smile, coupled with her meticulous attention to detail, ensures that guests can unwind and relish in a distinctive and enjoyable experience.
Deckhand Sev Oosthuizen
Sev grew up in Bethlehem and spent a lot of time in South-African waters and at the coast. Where his love for water-based activities such as, water-skiing, fishing, and free- and lobster diving developed. A proactive individual, Sev chose to venture into the Yachting industry post-schooling, where his exposure to yacht life further deepened his appreciation for outdoor pursuits and the thrill of exploring new horizons.Beyond the seas, Sev is extremely passionate about dirt bikes and driving them up into the mountains to discover new places. He also loves sports and is especially fond of Rugby. During your stay on Inevitable Sev is committed to wholeheartedly assisting with any requests, ensuring an enjoyable experience for all.
Chef Antoinette Meyer
Antoinette was born and raised in Pretoria, South African. She developed a love for cooking and culinary arts at a young age by learning to cook alongside her grandmother. She finds great joy in creating unique and delicious dishes from around the world and sharing them with others. Aside from her passion for cooking, she has a deep love for sailing and traveling. Married to Captain Darrell, she has been able to mesh all the loves of her life with a career in yachting. In her free time she enjoys bird watching, diving and seeking out opportunities to experience new cuisines and flavors from different cultures. As a chef, Antoinette looks forward to providing her guests with a culinary experience that is both delicious and memorable.
Darrell Strydom
Captain
Henriette Jansen Van Vuuren
Stewardess
Ewald Van Der Merwe
Deckhand
Antoinette Meyer
Chef
Sev Oosthuizen
Deckhand
FAQ
WHAT TO DO IN THE BAHAMAS?
We’ll be pleased to assist you in deciding which activities suit your personality and interests the best. Your crew and captain are experts. They are familiar with the locale and the greatest things to do. They can give advice on where to go fishing, diving, or snorkeling. They are aware of the locations of the remotest beaches. They can give advice on the top boutiques, eateries, or nightclubs.
WHAT CAN I EXPECT IN REGARDS TO MEALS?
We’ll provide you a food choice survey to fill out so we can figure out what kinds of meals you and your visitors would like to eat while you’re away. Along with your preferences, the form will ask about any dietary requirements, medical restrictions, or food allergies that any members of your party may have. Prior to your departure, you will also get the chance to ask any questions of a crew member. The team will next make your favorite cocktails and fresh, gourmet meals for the rest of the voyage.
WHAT IS INCLUDED IN THE RATES LISTED?
Running costs are not included in the rates given for motor yacht charters and must be paid separately. Catamarans for sailing must be all-inclusive. The costs are determined by the number of people and cover all meals, drinks (including the typical ship’s bar), fuel, ice, and aquatic activities. Taxes, dockage fees, and communication expenses must all be paid individually.
Food, alcohol, fuel, dockage, port fees, and any other costs associated with the charter are considered running costs.
Typically, the operating costs represent 35% of the base charter fee. A 35% Advanced Provisioning Allowance (APA) will be paid in advance of your departure, giving the crew time to stock the yacht. A detailed breakdown of all costs will be provided to you at the conclusion of the charter. If there is still a balance, you will get a refund; however, if expenses are higher than the APA, you will have to pay the outstanding balance before disembarking.
ARE THERE ANY ADDITIONAL COSTS?
Florida’s tax ranges from 6-7%, depending on the port of embarkation, while the Bahamian tax is 14%. The charter cost also includes tax.
WHAT IF I HAVE TO CANCEL?
What to anticipate if you have to cancel your vacation is covered in your charter agreement. To protect yourself in the event that unavoidable circumstances force you to cancel your trip, we advise buying cancellation insurance.
WHAT IF I DISAGREE WITH THE CAPTAIN WHILE ON MY CHARTER?
A luxury yacht rental is made to meet all of your requirements for the entirety of your journey. The skipper and crew will do everything possible to meet and exceed your expectations. The captain’s first priority, however, is the security of his crew and the boat. He has the last say on anything that could affect the safety of passengers.
IS IT CUSTOMARY TO TIP THE CREW?
Yes. Although not required, leaving a tip is encouraged, especially if your yacht rental experience left you feeling especially satisfied. At the completion of your charter, you should give the captain a 15% gratuity.
HOW DO I RESERVE A YACHT?
Once you’ve decided on a yacht, we’ll place an “option” on it, securing it for 48 hours while you finish the paperwork. Then, a yacht charter agreement must be read and signed. We are happy to answer any queries you may have and thoroughly explain the terms. You must send your completed contract together with a deposit for the charter.
HOW MUCH IS THE DEPOSIT?
50% of the charter cost is required as a down payment; however, if there are less than 30 days to departure, the whole amount is due. The deposit is made via bank wire transfer and is kept in an escrow account by the principal agent of the yacht until just before the charter date. You have secured the yacht once we get your signed contract and down payment.
WHAT CAN I EXPECT AFTER THE CONTRACT IS SIGNED AND THE DEPOSIT IS MADE?
We’ll start collaborating with you to customize your charter. Your food and exercise preference survey will be delivered to you. We’ll set up a phone call for you and the crew. We will assist you in planning all charter-related details, including transportation in a limousine and flights.
WHEN IS THE FINAL PAYMENT DUE?
If you are renting a motor boat, the APA funds and the remaining balance of the charter are due 30 days before the start of your trip.
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