Bahamas Yacht Charters by Sneed Charters
(800) 581-7130 / (561)459-5316
| Title | Name | Nation | Born | Licenses |
| Captain | OLEG KOVALCHUK | American | 0 | |
| First Mate | CHRISTIAN FERRARA | American | 0 | |
| Number of Crew: 4 | Languages: | |||
OLEG KOVALCHUK | Captain | American
Captain Oleg Kovalchuk is a seasoned mariner and has experience navigating the waters of the US East
Coast, Bahamas, and Caribbean. With a passion for watersports, travel, and outdoor activities, he thrives on
the thrill of adventure and the freedom of exploration.
Describing himself as creative, logical, adventurous, and easygoing, Captain Oleg brings a unique
perspective to his role as a yacht captain. His creative flair infuses every aspect of his work, from crafting
itineraries to problem-solving on the fly. Yet, he balances this creativity with a logical approach, ensuring
that safety and efficiency remain top priorities at all times.
Captain Oleg’s easygoing demeanor fosters a welcoming atmosphere aboard the “PRIVILEGE,” where guests
feel comfortable and at ease. Whether he’s charting a course through unfamiliar waters or engaging guests
in thrilling watersports activities, Captain Oleg’s infectious enthusiasm and adaptable nature ensure that
every voyage is both exhilarating and enjoyable.
CHRISTIAN FERRARA| First Mate | American
Meet Christian, an adept first mate whose love for yachting is matched only by his commitment to
exceptional service. Raised in the quaint community of Lordship, Connecticut, just a stone’s throw from
the idyllic Long Island Sound, Christian’s journey into yachting commenced in 2021. Following stints in
various hospitality roles, he discovered his passion for the sea and the thrill of exploring new destinations.
Christian’s dedication to guest satisfaction is palpable, always ready to assist and share his enthusiasm for
yachting. With a keen eye for detail and a knack for problem-solving, Christian ensures smooth sailing for
every guest, prioritizing safety above all else.
JOVANA JOVANOVIC | Chef | Serbian
Chef Jovana’s culinary journey began in Serbia, where she cultivated her passion for cooking before
embarking on a voyage across Europe to refine her skills. Specializing in Mediterranean cuisine and
renowned for her expertise in vegan delicacies, Chef Jovana has spent the past five years enchanting
palates aboard private yachts in Miami. Her culinary adventures extend beyond Miami’s shores, as she
frequently travels to the Bahamas and other Caribbean islands. With the honor of cooking for
distinguished figures, including the Prince of Morocco, Chef Jovana is driven by a profound love for her
craft, finding fulfillment in sharing her culinary expertise with others.
LARA CABELLO | Stewardess | Italian
Iara brings a wealth of hospitality experience to her role aboard “PRIVILEGE.” Armed with a degree in
tourism and hotel management, she embarked on her yachting career in 2020, quickly establishing herself
as a valuable asset to any charter. With extensive experience in childcare and as a kid group leader, Iara is
adept at creating a welcoming and safe environment for young guests, ensuring that their needs are met
with care and attention.
Iara’s dedication to providing five-star service is evident in her commitment to solving any query that
arises during the charter. Whether it’s arranging a special request or addressing a guest’s concern, she
approaches each situation with professionalism and a can-do attitude. Her love for challenges drives her to
continuously exceed expectations, leaving guests impressed and satisfied
FAQ
WHAT TO DO IN THE BAHAMAS?
We’ll be pleased to assist you in deciding which activities suit your personality and interests the best. Your crew and captain are experts. They are familiar with the locale and the greatest things to do. They can give advice on where to go fishing, diving, or snorkeling. They are aware of the locations of the remotest beaches. They can give advice on the top boutiques, eateries, or nightclubs.
WHAT CAN I EXPECT IN REGARDS TO MEALS?
We’ll provide you a food choice survey to fill out so we can figure out what kinds of meals you and your visitors would like to eat while you’re away. Along with your preferences, the form will ask about any dietary requirements, medical restrictions, or food allergies that any members of your party may have. Prior to your departure, you will also get the chance to ask any questions of a crew member. The team will next make your favorite cocktails and fresh, gourmet meals for the rest of the voyage.
WHAT IS INCLUDED IN THE RATES LISTED?
Running costs are not included in the rates given for motor yacht charters and must be paid separately. Catamarans for sailing must be all-inclusive. The costs are determined by the number of people and cover all meals, drinks (including the typical ship’s bar), fuel, ice, and aquatic activities. Taxes, dockage fees, and communication expenses must all be paid individually.
Food, alcohol, fuel, dockage, port fees, and any other costs associated with the charter are considered running costs.
Typically, the operating costs represent 35% of the base charter fee. A 35% Advanced Provisioning Allowance (APA) will be paid in advance of your departure, giving the crew time to stock the yacht. A detailed breakdown of all costs will be provided to you at the conclusion of the charter. If there is still a balance, you will get a refund; however, if expenses are higher than the APA, you will have to pay the outstanding balance before disembarking.
ARE THERE ANY ADDITIONAL COSTS?
Florida’s tax ranges from 6-7%, depending on the port of embarkation, while the Bahamian tax is 14%. The charter cost also includes tax.
WHAT IF I HAVE TO CANCEL?
What to anticipate if you have to cancel your vacation is covered in your charter agreement. To protect yourself in the event that unavoidable circumstances force you to cancel your trip, we advise buying cancellation insurance.
WHAT IF I DISAGREE WITH THE CAPTAIN WHILE ON MY CHARTER?
A luxury yacht rental is made to meet all of your requirements for the entirety of your journey. The skipper and crew will do everything possible to meet and exceed your expectations. The captain’s first priority, however, is the security of his crew and the boat. He has the last say on anything that could affect the safety of passengers.
IS IT CUSTOMARY TO TIP THE CREW?
Yes. Although not required, leaving a tip is encouraged, especially if your yacht rental experience left you feeling especially satisfied. At the completion of your charter, you should give the captain a 15% gratuity.
HOW DO I RESERVE A YACHT?
Once you’ve decided on a yacht, we’ll place an “option” on it, securing it for 48 hours while you finish the paperwork. Then, a yacht charter agreement must be read and signed. We are happy to answer any queries you may have and thoroughly explain the terms. You must send your completed contract together with a deposit for the charter.
HOW MUCH IS THE DEPOSIT?
50% of the charter cost is required as a down payment; however, if there are less than 30 days to departure, the whole amount is due. The deposit is made via bank wire transfer and is kept in an escrow account by the principal agent of the yacht until just before the charter date. You have secured the yacht once we get your signed contract and down payment.
WHAT CAN I EXPECT AFTER THE CONTRACT IS SIGNED AND THE DEPOSIT IS MADE?
We’ll start collaborating with you to customize your charter. Your food and exercise preference survey will be delivered to you. We’ll set up a phone call for you and the crew. We will assist you in planning all charter-related details, including transportation in a limousine and flights.
WHEN IS THE FINAL PAYMENT DUE?
If you are renting a motor boat, the APA funds and the remaining balance of the charter are due 30 days before the start of your trip.
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